Vegans, beware.
(Don’t say I didn’t warn you).
It’s finally here! Bartek Komorowski writes and stars in the latest installment of the popular “cooking” film series ‘Culinary Propaganda,’ directed by Matthew Rankin, Winnipeg-born, Montreal-based filmmaker. It also marks my acting debut. Fancy, I know.
I’ll just let the short film speak for itself — it’s, um, a little raunchy! — but it was a blast to make. (I could barely make it through a take without a severe fit of giggles). Love those guys, and congratulations to them for a work well done!
See the first two installments (on making brisket and Portuguese marinated green tomatoes!) here and here. For the full sausage making recipe, read Bartek’s instructions here. The best tip Bartek ever gave me for cooking sausages? Low and slow, for that enviable all-over golden coloring.
